Concepts of Biology (BIOL116) - Dr. S.G. Saupe; Biology Department, College of St. Benedict/St. John's University, Collegeville, MN 56321; ssaupe@csbsju.edu; http://www.employees.csbsju.edu/ssaupe/ |
Gas Exchange: Stomata & Transpiration
I. Photosynthesis/Transpiration Paradox (or perhaps more accurately, a
"Compromise" or "Dilemma")
Recall the equation for photosynthesis:
CO2 + H2O � (CH2O) n
+ O2. This equation tells us that:
II. Theoretical considerations.
III. Stomatal Structure & Function
stoma closed (GC flaccid) � add solute � lower
water potential � water uptake (osmosis) � increase pressure � stoma open
(GC turgid)
- Light - exerts strong control. In general: light = open; dark = closed. (reverse in CAM plants). What kind of light is important? Red & blue light these are important for photosynthesis which (a) produces sugars (sucrose and glucose) for osmotic regulation; (b) produces ATP (via photophosphorylation) to power ion pumps; (c) reduces internal CO2 levels which stimulates opening (see below). Blue light is also important - There is an additional effect of blue light on stomatal activity that is irrespective of its role in photosynthesis. What is blue light doing? Blue light: (a) activates a H+-ATPase in the membrane; and (b) stimulates starch breakdown.
- Carbon dioxide - intracellular level is most critical. This is an important regulatory control.
lo CO2 (i.e., during the day, used by photosynthesis) = open
hi CO2 (i.e., at night, produced during respiration) = closed
- Water - protects against excessive water loss. This is the prevailing and overriding control mechanism. There are two mechanisms by which water loss regulates stomatal closure, one is active and the other passive.
Hydropassive Control - simply put, as the plant looses water, the turgidity of the leaf cells, including guard cells, decreases and this results in stomatal closure. The plant is not "intentionally" closing the stoma, it is simply the consequence of drying out.
Hydroactive Control - this mechanism is one in which the plant actually seems to monitor its water status. When the water potential drops below some critical level, it engages a cascade of events that close the stomata. Presumably the plant is measuring pressure (turgor) and then synthesizes or releases an anti-transpirant that is translocated (moved) to the GC to cause closure. The anti-transpirant is abscisic acid (ABA), one of the major plant growth regulators. It is active in very low concentration (10-6 M) and appears very rapidly after water stress (within 7 minutes).
- Temperature - increased temperatures usually increase stomatal action, presumably to open them for evaporative cooling. If the temperature becomes too high the stomata close due to water stress and increased CO2 that results from respiration.
- Wind - often causes closure because it: (a) brings CO2 enriched air; and (b) increases the rate of transpiration that causes water stress which causes the stomata to close. In some cases, wind causes stomatal opening to increase transpiration for cooling.
IV. Anti-transpirants
V. Why does transpiration occur?
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Last updated: January 20, 2004 � Copyright by SG Saupe