Reactivity in Chemistry
Reduction Potentials of Metal Ions in Biology
MB1. Introduction
MB3. Effect of Medium
MB4. pH Effects
MB5. Hard & Soft Acid & Base Considerations
MB6. Effect of Geometry
MB7. Evidence for Oxidation State: Magnetism
MB8. Solutions for Selected Problems
This site was written by Chris P. Schaller, Ph.D., College of Saint Benedict / Saint John's University (retired) with contributions from other authors as noted. It is freely available for educational use.
Structure & Reactivity in Organic, Biological and Inorganic Chemistry by Chris Schaller is licensed under a Creative Commons Attribution-NonCommercial 3.0 Unported License.
This material is based upon work supported by the National Science Foundation under Grant No. 1043566.
Any opinions, findings, and conclusions or recommendations expressed in this material are those of the author(s) and do not necessarily reflect the views of the National Science Foundation.
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